Kyoto · DESSERT TOURS
These are the 5 dessert tours worth a day of the trip, each with its price, its length and the detail that sets it apart. If you only compare a few, compare the top three.
Make seasonal nerikiri sweets, whisk Uji matcha, and learn Kyoto tea etiquette in a friendly 95-minute class near Gojo Station.
“This activity was so fun! The host was very proficient in English, though she prefaced she wasn’t fluent! The activity was well worth the price, I recommend if you’re visiting Kyoto:)”
Make three Japanese wagashi in a traditional Kyoto home near Fushimi Inari, then enjoy your sweets with matcha and a garden view.
“Wonderful experience where all of mum's cooking went wrong and the teenagers had great results. Lots of laughing, learning, and eating. Perfect host.”
Make three Japanese wagashi sweets in a traditional Kyoto home near Fushimi Inari, then enjoy them with matcha and garden views.
“very nice and welcoming host! very interesting and tasty!”
Make Kyoto-style Ohigashi and seasonal Nerikiri, then prepare single-origin Matcha in a relaxed 125-minute Japanese culture workshop.
“The instructor was friendly and enthusiastic. Her English was good. This was fantastic value with making 3 different sweets and learning more about matcha tea, as well as making your own tea. Highly recommend this workshop!”
Make two seasonal Kyoto nerikiri sweets with traditional bean paste in a relaxed 65-minute workshop near Gojo Station.
“L’insegnante è stata molto gentile e disponibile, ma non parlava inglese e non si avvicinava ai tavoli per mostrare i dettagli ed i particolari. Non abbiamo idea di come ricreare l’impasto dei materiali utilizzati. Tutto sommato è na buona idea per passare un’oretta in relax con una bimba di 10-12 anni.”
